Pop-Ups will be back on November 4. Bread, granolas, goodies, and bagels! Let me know what your favorite baked items are, or order ahead to pick them up, and this makes sure I have what you need!
NEW! EK Signature Oat Bran Blueberry Scones
My Signature Oat Bran Blueberry Scones bring a taste of Scotland to every bight! Maine Wild Blueberries to include a taste of Maine. Like all Edward’s artisan goodies, my Signature S’More Cookies are made from scratch in small batches for the most exquisite taste. The approximate size is a 4″x2″x5″ triangle cut. One order is…
I will not be at the Bucksport Farmer’s Market this year!
Thanks to my many supporters, I no longer feel the need to attend the Bucksport Farmer’s Market. I’m still accepting weekly orders. Have your order by the end of the day Tuesday, and pick-up is on Thursday from 12:00 till 6:00 PM. Please visit me on the first Saturday of the month at Bookstacks. My…
Sourdough English Muffins Are Here!
Made the same way as my classic sourdough bread. The 15-hour fermenting process gives these bagels a nice yeasty flavor. My process is old school! After the 15-hour fermenting process, I toast them on a castiron flat top until golden on both sides. Simply a classic!
Molasses Oat Bread!
My Molasses Oat Specialty Bread has whole-grain goodness throughout the loaf. Made with whole buttermilk plus a generous amount of Blackstrap Molasses, a touch of cacao, and espresso gives this loaf a wonderful flavor and rich color.