Welcome to my Order Ahead Artisan Bakery Website!
How My Bakery Works
Call or email your order any day, Friday through Tuesday. If I receive your order before 7:00 PM on Tuesday, your order will be ready for pickup on Friday. • If you have a special event, please give me two days in advance order before your event.
Friday Pickup Window: 12:00-4:00 pm
Call or email in your order
Address :
7 3rd Street
Bucksport, Maine 04416
Phone: 207.256.6970
Email: edward@edwardskitchen.com
Order Pickup Hours:
Friday
12:00 pm – 4:00 pm
Preorder by:
Tuesday before 7:00 pm
For pickup on Friday
What sets me apart!
Purest Ingredients
I only use unbleached, nonbrominated US-grown non-GMO flour and the purest natural ingredients we can find!
Natural Process
My loaves of bread are made from scratch, and I allow them to take their time to rise naturally!
Seasonal Fruits
I use regionally grown fresh fruits. To extend the season of the fruit, I personally will freeze the fruit to be used in baking.
Special Requests
My small batch recipes allow me to easily add or remove ingredients. Simply ask!
Simple Ingredients
For every recipe I produce, I make sure the process is simple. I do not use preservatives, enhancers, or unnatural Ingredients.
The Baker
”Edward was so overwhelmed by his need for dough that he found himself kneading dough to the point of fragrantly neglecting his own person“®
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