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Welcome to my Order Ahead Artisan Bakery Website!

How My Bakery Works

Call or email your order any day, Friday through Tuesday. If I receive your order before 7:00 PM on Tuesday, your order will be ready for pickup on Friday. • If you have a special event, please give me two days in advance order before your event.

Friday Pickup Window: 12:00-4:00 pm

Call or email in your order

    Address :

    7 3rd Street
    Bucksport, Maine 04416

    Order Pickup Hours:

    Friday
    12:00 pm – 4:00 pm

     

    Preorder by:

    Tuesday before 7:00 pm
    For pickup on Friday

    What sets me apart!

    Purest Ingredients

    I only use unbleached, nonbrominated US-grown non-GMO flour and the purest natural ingredients we can find!

    Natural Process

    My loaves of bread are made from scratch, and I allow them to take their time to rise naturally!

    Seasonal Fruits

    I use regionally grown fresh fruits. To extend the season of the fruit, I personally will freeze the fruit to be used in baking.

    Special Requests

    My small batch recipes allow me to easily add or remove ingredients. Simply ask!

    Simple Ingredients

    For every recipe I produce, I make sure the process is simple. I do not use preservatives, enhancers, or unnatural Ingredients.

    The Baker

    ”Edward was so overwhelmed by his need for dough that he found himself kneading dough to the point of fragrantly neglecting his own person“®

    Scott Edward Rowley

    Artisan Baker

    Top Sellers!

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    Molasses Oat! Full of Goodness

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    Sourdough! Loaf Style

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    Blueberry Pie! A Maine Classic

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    Due to the bot attack on my website, I could not reactivate my CC processing. Due to this cyber attack on my business, I've decided to close Edward's Kitchen's online ordering platform and free delivery. If you can pay with cash or check when you pick up your order, please place your order by calling or emailing me.