from scratch, small batches
15-hour fermentation process
fresh, ready to eat!
bring back the kid in you!
Welcome to my bakery Website!
Please Plan Ahead…
I will not be at the Bucksport Farmer’s Market Cooperative throughout August. I will return on September 2.
I will be taking a break from baking from August 1 through 20. Any pre-orders received by August 24 will be ready for pickup at the house on August 26.
Please order ahead for what you may need while I’m gone. All of my products freeze well.
How My Bakery Works
Pre-order on any day, Friday through Tuesday. If I receive your order before 7:00 PM on Tuesday, Your order will be ready for pickup or local delivery Thursday. • If you have a special event, please give me 2 days in advance order before your event.
Starting May 20, Pick-up hours at Bucksport Farmers Market: 12:00-3:00, then pick-up at the house will be 4:00-7:00
Delivery Window: 10:30-11:30
It is now available! I offer to ship in the United States when you pay with a Credit Card. I use FedEx, so your order gets to you as fresh as possible.
Online Credit Card processing is now available! For local delivery or pickup, you can pay with a check, cash, or credit card.
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What sets me apart!
I use regionally grown fresh fruits. To extend the season of the fruit, I personally will freeze the fruit to be used in baking.
My small batch recipes allow me to easily add or remove ingredients. Simply ask!
For every recipe I produce, I make sure the process is simple. I do not use preservatives, enhancers, or unnatural Ingredients.
Free Local Delivery
If you live in the Bucksport, ME area, select home delivery when you order.
”Edward was so overwhelmed by his need for dough that he found himself kneading dough to the point of fragrantly neglecting his own person“®