Strawberry Rhubarb Oat Crumble Pie

$23.61

My Rhubarb Strawberry Pie has a classic bottom crust topped with brown sugar oat crumble and made with our organic rhubarb from our garden and Maine Strawberries, when available.

Available from June through August, maybe September

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Description

My Rhubarb Strawberry Pie has a classic bottom crust topped with brown sugar oat crumble and made with our organic rhubarb from our garden and Maine Strawberries, when available. Like all Edward’s artisan pies, my Strawberry Rhubarb Pie is made from scratch in small batches for the most exquisite taste.

9″ deep pan pie. 6 generous servings.

Ingredients: Filling; Organic Rhubarb, Maine Strawberries, Pure Cane Sugar, Unbleached All-Purpose Flour (US-grown Non-GMO Hard Red Wheat Flour), Sea Salt. Crumble; Rolled Oats, Unbleached All-Purpose Flour (US-grown Non-GMO Hard Red Wheat Flour), Pure Cane Dark Brown Sugar, Butter, Cinnamon, Sea Salt. Crust; Unbleached All-Purpose Flour (US-grown Non-GMO Hard Red Wheat Flour), Non-Hydrogenated Palm Oil, Filtered Water, Sea Salt.

Wheat Free Ingredients: Filling; Organic Rhubarb, Maine Strawberries, Pure Cane Sugar, GF Flour Mix (Brown Rice Flour, Sorghum Flour, Cornstarch, Potato Starch, Potato Flour, Xantham Gum), Sea Salt. Crumble; Rolled Oats, GF Flour Mix (Brown Rice Flour, Sorghum Flour, Cornstarch, Potato Starch, Potato Flour, Xantham Gum), Pure Cane Dark Brown Sugar, Butter, Cinnamon, Sea Salt. Crust; GF Flour Mix (Brown Rice Flour, Sorghum Flour, Cornstarch, Potato Starch, Potato Flour, Xantham Gum), Non-Hydrogenated Palm Oil, Filtered Water, Sea Salt.

Additional information

Weight 1.75 lbs
Dimensions 10 × 10 × 2.5 in
Pie Variations

Standard Recipe, Wheat-Free

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